sheftalia

English

Borrowed from Greek σεφταλιά (seftaliá).

sheftalia (uncountable)

A traditional Cypriot food. It is a type of crépinette, a sausage without skin, that uses caul fat, or omentum, the membrane that surrounds the stomach of pig or lamb, to wrap the ingredients, rather than sausage casing.

单词	sheftalia
释义	sheftalia English Etymology Borrowed from Greek σεφταλιά (seftaliá). Noun sheftalia (uncountable) A traditional Cypriot food. It is a type of crépinette, a sausage without skin, that uses caul fat, or omentum, the membrane that surrounds the stomach of pig or lamb, to wrap the ingredients, rather than sausage casing.
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