살치
Korean
Etymology
Contains the suffix -치 (-chi, “thing”), often found in fish names.
Pronunciation
- (SK Standard/Seoul) IPA(key): [sʰa̠ʎt͡ɕʰi]
- Phonetic hangul: [살치]
| Romanizations | |
|---|---|
| Revised Romanization? | salchi |
| Revised Romanization (translit.)? | salchi |
| McCune–Reischauer? | salch'i |
| Yale Romanization? | salchi |
Noun
살치 • (salchi)
- The sharpbelly, Hemiculter leucisculus.
References
- National Institute of the Korean Language (Naver.com mirror) (accessed 2007-01-20), “살치”, in 표준국어대사전
- 김, 익수; 박종영 (2002), “살치”, in 한국의 민물고기, Seoul: Kyo-Hak Publishing, →ISBN, page 192