chipolata

chipolata

English

Etymology

From French chipolata, from Italian cipollata (“onion confit”), itself from cipolla (“onion”).

Pronunciation

• IPA^(key): /ˌt͡ʃɪpəˈlɑːtə/

Noun

chipolata (plural chipolatas)

1. A type of sausage from Europe, typically of seasoned coarsely ground pork.

Translations

type of sausage

Chinese: Mandarin: 直布羅陀腸／直布罗陀肠 Dutch: chipolata (nl) French: chipolata (fr) f Persian: سوسیس کوکتل‎ Spanish: chipolata Swedish: chipolata (sv) c Welsh: tsipolata f, tshipolata f

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French

Etymology

From Italian cipollata.

Noun

chipolata f (plural chipolatas)

1. chipolata

Further reading

• “chipolata”, in Trésor de la langue française informatisé [Digitized Treasury of the French Language], 2012.