carne norte
English
Etymology
From Spanish carne (“meat”) + Spanish norte (“north”), likely referring to Spanish norteamericano (“North American”) as in "North American meat" since it was brought in during the 20th century in American colonial times. Compare Tagalog karne norte. Polistico (2017) mentions that it was probably a brand name.
Pronunciation
- IPA(key): /kɐɾˌne ˈnoɾ.te/
Noun
carne norte (uncountable)
- (Philippines) corned beef
Derived terms
- carne norte guisado
- tortang carne norte
Further reading
- Polistico, Edgie (2017) Philippine Food, Cooking, & Dining Dictionary, Anvil Publishing, Inc., →ISBN