Cajun-Creole
English
Alternative forms
- Cajun Creole
Etymology
Cajun and Creole
Adjective
Cajun-Creole (comparative more Cajun-Creole, superlative most Cajun-Creole)
- Of or pertaining to French Louisiana, the Cajun Country, or its people (inhabitants).
- 1988, Decanter, Volume 13, Decanter Magazine Limited, page 84:
- David Wolfe visits a Cajun-Creole restaurant in London.
- 1987, John Egerton, Ann Bleidt Egerton, Southern Food: At Home, on the Road, in History, Knopf, page 90:
- The Cajun-Creole coastal strip that extends for a hundred miles or so east and west of New Orleans - is like no other Southern precinct as a purveyor of fine foods.
- 1987, John Egerton, Ann Bleidt Egerton, Southern Food: At Home, on the Road, in History, Knopf, page 362:
- An enternatining and taste-tempting treatment of Louisiana's reknowned cookery by the latest star of the Cajun-Creole sky.
- 1988, Decanter, Volume 13, Decanter Magazine Limited, page 84:
Noun
Cajun-Creole (plural Cajun-Creoles)
- A native or inhabitant of the Cajun Country, French Louisiana.
- 1996, John Martellaro, Zagat Survey Staff, Zagat Survey, Zagat, 1997: Kansas City, Zagat Survey, page 46:
- "Ragin' Cajun" in Westport that's "highly recommended for a good time"; "the crawdaddy of them all" among local Cajun-Creoles.
- 1996, John Martellaro, Zagat Survey Staff, Zagat Survey, Zagat, 1997: Kansas City, Zagat Survey, page 46: