bánh sừng trâu

Vietnamese

bánh (“pastry”) +‎ sừng (“horn”) +‎ trâu (“buffalo”).

bánh sừng trâu

(cooking) a food made of sticky rice wrapped in leaves in the shape of a long triangle
(cooking) a croissant; crescent roll
Synonym: bánh sừng bò

单词	bánh sừng trâu
释义	bánh sừng trâu Vietnamese Etymology bánh (“pastry”) +‎ sừng (“horn”) +‎ trâu (“buffalo”). Pronunciation (Hà Nội) IPA^(key): [ʔɓajŋ̟˧˦ sɨŋ˨˩ t͡ɕəw˧˧] (Huế) IPA^(key): [ʔɓɛɲ˦˧˥ ʂɨŋ˦˩ ʈəw˧˧] (Hồ Chí Minh City) IPA^(key): [ʔɓan˦˥ ʂɨŋ˨˩ ʈəw˧˧] ~ [ʔɓan˦˥ sɨŋ˨˩ ʈəw˧˧] Noun bánh sừng trâu (cooking) a food made of sticky rice wrapped in leaves in the shape of a long triangle (cooking) a croissant; crescent roll Synonym: bánh sừng bò
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