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单词 bordelaise
释义

bordelaise

See also: Bordelaise

English

Etymology

From the French Bordelaise (from Bordeaux)

Noun

bordelaise (countable and uncountable, plural bordelaises)

  1. (cooking) A brown sauce made with dry red wine and bone marrow.

See also

  • Bordelaise sauce on Wikipedia.Wikipedia

French

Adjective

bordelaise

  1. feminine singular of bordelais
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