𠄇
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Translingual
Han character
𠄇 (radical 5, 乙+13, 14 strokes, cangjie input 月木山竹口 (BDUHR), composition ⿺乳各)
References
- KangXi: page 85, character 5
- Dai Kanwa Jiten: character 219
- Hanyu Da Zidian: volume 3, page 2036, character 13
- Unihan data for U+20107
Chinese
For pronunciation and definitions of 𠄇 – see 酪 (“curdled milk, cream, cheese; fruit juice; etc.”). (This character, 𠄇, is a variant form of 酪.) |