유과
Korean
Etymology
Sino-Korean word from 油 (油, “pastry”) + 菓 (菓, “fruit”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [juɡwa̠]
- Phonetic hangul: [유과]
| Romanizations | |
|---|---|
| Revised Romanization? | yugwa |
| Revised Romanization (translit.)? | yugwa |
| McCune–Reischauer? | yugwa |
| Yale Romanization? | yukwa |
Noun
유과 • (yugwa) (hanja 油菓)
- yugwa (a Korean dessert made of fried rice and honey)