야채

야채

Korean

Etymology

Sino-Korean word from 野菜, from 野 (“wild”) + 菜 (“vegetable”)

Pronunciation

• IPA^(key)[ˈja̠ːt͡ɕʰe̞]
• Phonetic Hangul[야:채]

Revised Romanization? yachae Revised Romanization (translit.)? yachae McCune–Reischauer? yach'ae Yale Romanization? yāchay

Noun

야채 • (yachae) (hanja 野菜)

1. vegetable

   야채와 과일에는 비타민이 많이 들어 있다.

   Yachaewa gwaireneun bitamini mani deureo itda.

   There are many vitamins in vegetables and fruit.

Synonyms

• 채소 (chaeso)

Hyponyms

• 나물 (namul)