빵가루
Korean
Etymology
빵 (ppang, “bread”) + ㅅ (-s-) + 가루 (garu, “flour, powder”).
Pronunciation
- (SK Standard/Seoul) IPA(key): [p͈a̠ŋk͈a̠ɾu]
- Phonetic hangul: [빵까루]
| Romanizations | |
|---|---|
| Revised Romanization? | ppanggaru |
| Revised Romanization (translit.)? | ppanggalu |
| McCune–Reischauer? | ppangkaru |
| Yale Romanization? | ppangqkalwu |
Noun
빵가루 • (ppanggaru)
- breadcrumb