붕어빵

붕어빵

Korean

붕어빵

Etymology

붕어 (bung-eo, “crucian carp”) +‎ 빵 (ppang, “bread”)

Pronunciation

• IPA^(key)[puŋʌ̹p͈a̠ŋ]
• Phonetic Hangul[붕어빵]

Revised Romanization? bung-eoppang Revised Romanization (translit.)? bung-eoppang McCune–Reischauer? pungŏppang Yale Romanization? pung.eppang

Noun

붕어빵 • (bung-eoppang)

1. taiyaki; a type of pastry in a form of fish with sweet azuki bean paste inside, popular in Korea and Japan during winter times