뱀밥
Korean
Etymology
뱀 (baem, “snake”) + 밥 (bap, “food”).
Pronunciation
![](Images/wiktionary/Equisetum_arvense_fr.jpg.webp)
뱀밥 (baembap)
- (SK Standard/Seoul) IPA(key): [ˈpɛ(ː)mba̠p̚] ~ [ˈpe̞(ː)mba̠p̚]
- Phonetic hangul: [뱀(ː)밥/벰(ː)밥]
- Though still prescriptive in Standard Korean, the great majority of speakers (in both Koreas) no longer distinguish vowel length.
Romanizations | |
---|---|
Revised Romanization? | baembap |
Revised Romanization (translit.)? | baembab |
McCune–Reischauer? | paembap |
Yale Romanization? | pāympap |
Noun
뱀밥 • (baembap)
- the non-photosynthetic, spore-bearing stem of the horsetail plant
See also
- 쇠뜨기 (soetteugi, “horsetail”)