백설탕

백설탕

Korean

Etymology

Sino-Korean word from 白雪糖.

Pronunciation

• IPA^(key): [pɛks͈ʌ̹ɭtʰa̠ŋ]
• Phonetic hangeul: [백썰탕]

Revised Romanization? baekseoltang Revised Romanization (translit.)? baegseoltang McCune–Reischauer? paeksŏlt'ang Yale Romanization? paykqselthang

Noun

백설탕 • (baekseoltang) (hanja 白雪糖)

1. white sugar