무즙
Korean
Etymology
From 무 (mu) + 즙(汁) (jeup).
Pronunciation
- (SK Standard/Seoul) IPA(key): [ˈmu(ː)d͡ʑɯp̚]
- Phonetic hangul: [무(ː)즙]
- Though still prescriptive in Standard Korean, most speakers in both Koreas no longer distinguish vowel length.
| Romanizations | |
|---|---|
| Revised Romanization? | mujeup |
| Revised Romanization (translit.)? | mujeub |
| McCune–Reischauer? | mujŭp |
| Yale Romanization? | mūcup |
Noun
무즙 • (mujeup)
- radish juice