돼지고기

돼지고기

Korean

Pronunciation

• IPA^(key)[ˈtwe̞ːd͡ʑiɡo̞ɡi]
• Phonetic Hangul[돼:지고기]

Revised Romanization? dwaejigogi Revised Romanization (translit.)? dwaejigogi McCune–Reischauer? twaejigogi Yale Romanization? twāycikoki

Noun

돼지고기 • (dwaejigogi)

1. pork (meat of a pig)

See also

• 베이컨 (beikeon, “bacon”)
• 햄 (haem, “ham”)
• 삼겹살 (samgyeopsal)
• 오겹살 (ogyeopsal)
• 제육 (jeyuk)