껍질

껍질

Korean

Pronunciation

• IPA^(key)[k͈ʌ̹p̚t͡ɕ͈iɭ]
• Phonetic Hangul[껍찔]

Revised Romanization? kkeopjil Revised Romanization (translit.)? kkeobjil McCune–Reischauer? kkŏpchil Yale Romanization? kkepqcil

Noun

껍질 • (kkeopjil)

1. skin (of fruit), rind

Derived terms

• 달걀 껍질 (dalgyal kkeopjil, “eggshell”)
• 계란 껍질 (gyeran kkeopjil, “eggshell”)