黄鶏
Japanese
Kanji in this term | |
---|---|
黄 | 鶏 |
Grade: 2 | Grade: S |
Irregular |
Pronunciation
- (Irregular reading)
- (Tokyo) かしわ [kàshíwá] (Heiban – [0])[1]
- IPA(key): [ka̠ɕiɰᵝa̠]
Noun
黄鶏 (hiragana かしわ, rōmaji kashiwa, historical hiragana かしは)
- a Japanese native species of chicken with dark reddish-brown feathers
- the meat thereof
- chicken (meat)
Usage notes
- Chiefly used in west Japan (Kansai region, Kyūshū region, and part of Chūbu region).
Synonyms
- (chicken): 鶏肉 (keiniku)
References
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN