麥芽

麥芽

See also: 麦芽

Chinese

		wheat; barley; oats	bud; sprout
trad. (麥芽)		麥	芽
simp. (麦芽)		麦	芽

Pronunciation

• Mandarin

  (Pinyin): màiyá

  (Zhuyin): ㄇㄞˋ ㄧㄚˊ

• Cantonese (Jyutping): mak⁶ ngaa⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: màiyá
    • Zhuyin: ㄇㄞˋ ㄧㄚˊ
    • Gwoyeu Romatzyh: mayya
    • IPA ^(key): /maɪ̯⁵¹ i̯a̠³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: mak⁶ ngaa⁴
    • Yale: mahk ngàh
    • Cantonese Pinyin: mak⁹ ngaa⁴
    • Guangdong Romanization: meg⁶ nga⁴
    • IPA ^(key): /mɐk̚² ŋaː²¹/

Noun

麥芽

1. malt

Derived terms

麥芽糖／麦芽糖 (màiyátáng)

Descendants

Sino-Xenic (麥芽):

• → Japanese: 麦芽 (ばくが) (bakuga)
• → Korean: 맥아 (麥芽, maega)
• → Vietnamese: mạch nha (麥芽)

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Japanese

Kanji in this term
麥	芽
ばく Hyōgaiji	が Grade: 4
on’yomi

Noun

麥芽 (kyūjitai kanji, shinjitai kanji 麦芽, hiragana ばくが, rōmaji bakuga)

1. Alternative spelling of 麦芽

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Korean

Hanja in this term
麥	芽

Noun

麥芽 • (maega) (hangeul 맥아)

1. Hanja form^? of 맥아 (“malt”).

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Vietnamese

Hán tự in this word
麥	芽

Noun

麥芽

1. Hán tự form of mạch nha (“malt”).