锅底
Chinese
For pronunciation and definitions of 锅底 – see 鍋底 (“base of a pan, wok or other cookware; broth or seasoning used in hot pot”). (This term, 锅底, is the simplified form of 鍋底.) |
Notes:
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单词 | 锅底 | ||
释义 | 锅底
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For pronunciation and definitions of 锅底 – see 鍋底 (“base of a pan, wok or other cookware; broth or seasoning used in hot pot”). (This term, 锅底, is the simplified form of 鍋底.) |
Notes:
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