蕪菜
Japanese
Etymology 1
Kanji in this term | |
---|---|
蕪 | 菜 |
かぶ Jinmeiyō | な Grade: 4 |
kun’yomi |
Compound of 蕪 (kabu, “turnip”) + 菜 (na, “greens”).
Pronunciation
- Kun’yomi
- (Tokyo) かぶな [kàbúná] (Heiban – [0])[1][2]
- IPA(key): [ka̠bɯ̟ᵝna̠]
Noun
蕪菜 (hiragana かぶな, rōmaji kabuna)
- turnip
Synonyms
- 蕪 (kabu), 菘 (suzuna)
Etymology 2
Kanji in this term | |
---|---|
蕪 | 菜 |
かぶら Jinmeiyō | な Grade: 4 |
kun’yomi |
Compound of 蕪 (kabura, “turnip”) + 菜 (na, “greens”).
Pronunciation
- Kun’yomi
- (Tokyo) かぶらな [kàbúráꜜnà] (Nakadaka – [3])[1]
- (Tokyo) かぶらな [kàbúráná] (Heiban – [0])[1]
- IPA(key): [ka̠bɯ̟ᵝɾa̠na̠]
Noun
蕪菜 (hiragana かぶらな, rōmaji kaburana)
- turnip
References
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
- 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN