糯米粉

糯米粉

Chinese

		glutinous rice; sticky rice	dust; powder
simp. and trad. (糯米粉)		糯米	粉

Pronunciation

• Mandarin

  (Pinyin): nuòmǐfěn

  (Zhuyin): ㄋㄨㄛˋ ㄇㄧˇ ㄈㄣˇ

• Cantonese (Jyutping): no⁶ mai⁵ fan²

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: nuòmǐfěn [Phonetic: nuòmífěn]
    • Zhuyin: ㄋㄨㄛˋ ㄇㄧˇ ㄈㄣˇ
    • Gwoyeu Romatzyh: nuohmiifeen
    • IPA ^(key): /nu̯ɔ⁵¹ mi²¹⁴⁻³⁵ fən²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: no⁶ mai⁵ fan²
    • Yale: noh máih fán
    • Cantonese Pinyin: no⁶ mai⁵ fan²
    • Guangdong Romanization: no⁶ mei⁵ fen²
    • IPA ^(key): /nɔː²² mɐi̯¹³ fɐn³⁵/

Noun

糯米粉

1. glutinous rice flour

Related terms

• 粘米粉