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单词 类淀粉蛋白
释义

类淀粉蛋白

Chinese

For pronunciation and definitions of 类淀粉蛋白 – see 類澱粉蛋白 (“amyloid protein”).
(This term, 类淀粉蛋白, is the simplified form of 類澱粉蛋白.)
Notes:
  • Simplified Chinese is mainly used in Mainland China, Malaysia and Singapore.
  • Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.
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