白葡萄酒

白葡萄酒

Chinese

		white; empty; blank white; empty; blank; bright; clear; plain; pure; gratuitous	wine
trad. (白葡萄酒)		白	葡萄酒
simp. #(白葡萄酒)		白	葡萄酒

Pronunciation

• Mandarin

  (Pinyin): báipútáojiǔ

  (Zhuyin): ㄅㄞˊ ㄆㄨˊ ㄊㄠˊ ㄐㄧㄡˇ

• Cantonese (Jyutping): baak⁶ pou⁴ tou⁴ zau²

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: báipútáojiǔ → báipútaojiǔ (toneless variant)
    • Zhuyin: ㄅㄞˊ ㄆㄨˊ ㄊㄠˊ ㄐㄧㄡˇ → ㄅㄞˊ ㄆㄨˊ ˙ㄊㄠ ㄐㄧㄡˇ (toneless variant)
    • Gwoyeu Romatzyh: bairpwu.taurjeou
    • IPA ^(key): /paɪ̯³⁵ pʰu³⁵ tʰɑʊ̯³⁵ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/ → /paɪ̯³⁵ pʰu³⁵ tʰɑʊ̯³ t͡ɕi̯oʊ̯²¹⁴⁻²¹⁽⁴⁾/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: baak⁶ pou⁴ tou⁴ zau²
    • Yale: baahk pòuh tòuh jáu
    • Cantonese Pinyin: baak⁹ pou⁴ tou⁴ dzau²
    • Guangdong Romanization: bag⁶ pou⁴ tou⁴ zeo²
    • IPA ^(key): /paːk̚² pʰou̯²¹ tʰou̯²¹ t͡sɐu̯³⁵/

Noun

白葡萄酒

1. white wine

Usage notes

See 白酒 (báijiǔ).

Synonyms

• 白酒 (báijiǔ)

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Japanese

Kanji in this term
白	葡	萄	酒
しろ Grade: 1	ぶ Jinmeiyō	どう Jinmeiyō	しゅ Grade: 3

Etymology

Compound of 白 (shiro, “white”) +‎ 葡萄酒 (budōshu, “wine”).

Pronunciation

• (Tokyo) しろぶど​ーしゅ [shìróbúdóꜜòshù] (Nakadaka – [4])[1]
• IPA^(key): [ɕiɾo̞bɯ̟ᵝdo̞ːɕɨᵝ]

Noun

白葡萄酒 (hiragana しろぶどうしゅ, rōmaji shirobudōshu, historical hiragana しろぶだうしゆ)

1. white wine

Synonyms

• 白 (しろ)ワイン (shirowain)

Related terms

• 赤葡萄酒 (あかぶどうしゅ) (akabudōshu, “red wine”)

References

1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN

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Korean

Hanja in this term
白	葡	萄	酒

Noun

白葡萄酒 • (baekpodoju) (hangeul 백포도주)

1. Hanja form^? of 백포도주 (“white wine”).