牛肉
Chinese
ox; cow; bull | meat; flesh | ||
---|---|---|---|
simp. and trad. (牛肉) | 牛 | 肉 | |
anagram | 肉牛 |
Pronunciation
Noun
牛肉
- beef
- 我不吃牛肉。 ― Wǒ bù chī niúròu. ― I don't eat beef.
Derived terms
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See also
- 豬肉/猪肉 (zhūròu, “pork”)
- 雞肉/鸡肉 (jīròu, “chicken”)
Further reading
- “Entry #50654”, in 臺灣閩南語常用詞辭典 [Dictionary of Frequently-Used Taiwan Minnan] (in Chinese and Min Nan), Ministry of Education, R.O.C., 2011.
Japanese
Kanji in this term | |
---|---|
牛 | 肉 |
ぎゅう Grade: 2 | にく Grade: 2 |
on’yomi |
Noun
牛肉 • (gyūniku)
- cow meat; beef
- 今日、牛肉だけ食べてる。
- Kyō, gyūniku dake tabeteru.
- Today, I'm only eating beef.
- 今日、牛肉だけ食べてる。
Synonyms
- ビーフ (bīfu)
See also
- 肉 (niku): meat
- 豚肉 (butaniku): pork
- 鶏肉 (toriniku): chicken
References
- 2002, Ineko Kondō; Fumi Takano; Mary E Althaus; et. al., Shogakukan Progressive Japanese-English Dictionary, Third Edition, Tokyo: Shōgakukan, →ISBN.