燒腩
Chinese
to burn; to cook; to stew to burn; to cook; to stew; to bake; to roast; fever | belly flesh | ||
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trad. (燒腩) | 燒 | 腩 | |
simp. (烧腩) | 烧 | 腩 |
Pronunciation
Noun
燒腩
- (Cantonese) roasted pork belly
Derived terms
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See also
- 燒肉/烧肉 (shāoròu)
- 火腩