煎水

煎水

Chinese

		pan-fry	water; river
simp. and trad. (煎水)		煎	水

Pronunciation

• Min Nan (POJ): choaⁿ-chúi

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• Min Nan
  • (Hokkien)
    • Pe̍h-ōe-jī: choaⁿ-chúi
    • Tâi-lô: tsuann-tsuí
    • Phofsit Daibuun: zvoazuie
    • IPA (Xiamen): /t͡suã⁴⁴⁻²² t͡sui⁵³/
    • IPA (Quanzhou): /t͡suã³³ t͡sui⁵⁵⁴/
    • IPA (Zhangzhou): /t͡suã⁴⁴⁻²² t͡sui⁵³/
    • IPA (Taipei): /t͡suã⁴⁴⁻³³ t͡sui⁵³/
    • IPA (Kaohsiung): /t͡suã⁴⁴⁻³³ t͡sui⁴¹/

Verb

煎水

1. (Hokkien) to boil water

Synonyms

• 燒水／烧水 (shāoshuǐ)
• (Cantonese) 煲水
• (Min Nan) 燃水, 炰水
• (Wu) 開水／开水 (kāishuǐ)