無糖

無糖

Chinese

		not have	sugar; sweets; candy
trad. (無糖)		無	糖
simp. (无糖)		无	糖

Pronunciation

• Mandarin

  (Pinyin): wútáng

  (Zhuyin): ㄨˊ ㄊㄤˊ

• Cantonese (Jyutping): mou⁴ tong⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: wútáng
    • Zhuyin: ㄨˊ ㄊㄤˊ
    • Gwoyeu Romatzyh: wutarng
    • Tongyong Pinyin: wútáng
    • Sinological IPA ^(key): /u³⁵ tʰɑŋ³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: mou⁴ tong⁴
    • Yale: mòuh tòhng
    • Cantonese Pinyin: mou⁴ tong⁴
    • Guangdong Romanization: mou⁴ tong⁴
    • Sinological IPA ^(key): /mou̯²¹ tʰɔːŋ²¹/

Adjective

無糖

1. sugar-free

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Japanese

Kanji in this term
無	糖
む Grade: 4	とう Grade: 6
on’yomi

Etymology

無 (mu-, “non-; -less”) +‎ 糖 (tō, “sugar”)

Pronunciation

• On’yomi
  • (Tokyo) むとー [mùtóó] (Heiban – [0])
  • IPA^(key): [mɯ̟ᵝto̞ː]

Noun

無糖 (hiragana むとう, rōmaji mutō, historical hiragana むたう)

1. the state of being sugar-free