漬物

漬物

Japanese

漬物: various kinds of tsukemono

Kanji in this term
漬	物
つ(け) Grade: S	もの Grade: 3
kun’yomi

Alternative forms

• 漬け物

Etymology

Compound of 漬 (tsuke, stem of verb 漬ける (tsukeru), “to pickle”) +‎ 物 (mono, “thing”).

Pronunciation

• Kun’yomi
  • (Tokyo) つけもの [tsùkémónó] (Heiban – [0])[1]
  • IPA^(key): [t͡sɨ̥ᵝke̞mo̞no̞]

Noun

漬物 (hiragana つけもの, rōmaji tsukemono)

1. a pickle

   漬物 (つけもの)石 (いし)

   tsukemonoishi

   a big stone put on the cover of a barrel or jar of pickles

References

1. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN