添飯

添飯

Chinese

		to add; to increase; to replenish	food; cuisine; cooked rice food; cuisine; cooked rice; meal
trad. (添飯)		添	飯
simp. (添饭)		添	饭

Pronunciation

• Hakka (Sixian, PFS): thiâm-fan
• Min Nan (POJ): thiⁿ-pn̄g / thiⁿ-pūiⁿ

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• Hakka
  • (Sixian, incl. Miaoli and Meinong)
    • Pha̍k-fa-sṳ: thiâm-fan
    • Hakka Romanization System: tiam´ fan
    • Hagfa Pinyim: tiam¹ fan⁴
    • IPA: /tʰi̯am²⁴⁻¹¹ fan⁵⁵/
• Min Nan
  • (Hokkien: mainstream Taiwanese, Xiamen)
    • Pe̍h-ōe-jī: thiⁿ-pn̄g
    • Tâi-lô: thinn-pn̄g
    • Phofsit Daibuun: tvi'png
    • IPA (Xiamen): /tʰĩ⁴⁴⁻²² pŋ̍²²/
    • IPA (Taipei, Kaohsiung): /tʰĩ⁴⁴⁻³³ pŋ̍³³/
  • (Hokkien: Zhangzhou)
    • Pe̍h-ōe-jī: thiⁿ-pūiⁿ
    • Tâi-lô: thinn-puīnn
    • Phofsit Daibuun: tvi'pvui
    • IPA (Zhangzhou): /tʰĩ⁴⁴⁻²² puĩ²²/

Verb

添飯

1. (Hakka, Xiamen, Zhangzhou and Taiwanese Hokkien) to put (cooked) rice in a bowl

Synonyms

• 盛飯／盛饭 (chéngfàn)
• (Min) 貯飯／贮饭