油鹽醬醋

油鹽醬醋

Chinese

		oil; sly	salt	jam; thick sauce	vinegar
trad. (油鹽醬醋)		油	鹽	醬	醋
simp. (油盐酱醋)		油	盐	酱	醋

Pronunciation

• Mandarin

  (Pinyin): yóuyánjiàngcù

  (Zhuyin): ㄧㄡˊ ㄧㄢˊ ㄐㄧㄤˋ ㄘㄨˋ

• Cantonese (Jyutping): jau⁴ jim⁴ zoeng³ cou³

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: yóuyánjiàngcù
    • Zhuyin: ㄧㄡˊ ㄧㄢˊ ㄐㄧㄤˋ ㄘㄨˋ
    • Gwoyeu Romatzyh: youyanjianqtsuh
    • IPA ^(key): /i̯oʊ̯³⁵ i̯ɛn³⁵ t͡ɕi̯ɑŋ⁵¹⁻⁵³ t͡sʰu⁵¹/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: jau⁴ jim⁴ zoeng³ cou³
    • Yale: yàuh yìhm jeung chou
    • Cantonese Pinyin: jau⁴ jim⁴ dzoeng³ tsou³
    • Guangdong Romanization: yeo⁴ yim⁴ zêng³ cou³
    • IPA ^(key): /jɐu̯²¹ jiːm²¹ t͡ʃœ̽ːŋ³³ t͡sʰou̯³³/

Noun

油鹽醬醋

1. oil, salt, soy sauce and vinegar; cooking ingredients; daily necessities

See also

• 柴米油鹽／柴米油盐 (cháimǐyóuyán)