枸櫞酸

枸櫞酸

See also: 枸橼酸

Chinese

		citron	sour; sore; ache sour; sore; ache; acid
trad. (枸櫞酸)		枸櫞	酸
simp. (枸橼酸)		枸橼	酸

Pronunciation

• Mandarin

  (Pinyin): jǔyuánsuān

  (Zhuyin): ㄐㄩˇ ㄩㄢˊ ㄙㄨㄢ

• Cantonese (Jyutping): geoi² jyun⁴ syun¹

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: jǔyuánsuān
    • Zhuyin: ㄐㄩˇ ㄩㄢˊ ㄙㄨㄢ
    • Gwoyeu Romatzyh: jeuyuansuan
    • IPA ^(key): /t͡ɕy²¹⁴⁻²¹¹ y̯ɛn³⁵ su̯än⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: geoi² jyun⁴ syun¹
    • Yale: géui yùhn syūn
    • Cantonese Pinyin: goey² jyn⁴ syn¹
    • Guangdong Romanization: gêu² yun⁴ xun¹
    • IPA ^(key): /kɵy̯³⁵ jyːn²¹ ʃyːn⁵⁵/

Noun

枸櫞酸

1. (organic chemistry) citric acid

Synonyms

• 檸檬酸／柠檬酸 (níngméngsuān)

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Japanese

Kanji in this term
枸	櫞	酸
く Hyōgaiji	えん Hyōgaiji	さん Grade: 5
on’yomi

Alternative forms

• クエン酸

Noun

枸櫞酸 (hiragana くえんさん, rōmaji kuensan)

1. (organic chemistry) citric acid