果皮

果皮

Chinese

		fruit; result	leather; skin; fur
simp. and trad. (果皮)		果	皮

Pronunciation

• Mandarin

  (Pinyin): guǒpí

  (Zhuyin): ㄍㄨㄛˇ ㄆㄧˊ

• Cantonese (Jyutping): gwo² pei⁴

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: guǒpí
    • Zhuyin: ㄍㄨㄛˇ ㄆㄧˊ
    • Gwoyeu Romatzyh: guuopyi
    • IPA ^(key): /ku̯ɔ²¹⁴⁻²¹¹ pʰi³⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: gwo² pei⁴
    • Yale: gwó pèih
    • Cantonese Pinyin: gwo² pei⁴
    • Guangdong Romanization: guo² péi⁴
    • IPA ^(key): /kʷɔː³⁵ pʰei̯²¹/

Noun

果皮

1. fruit peel; rind

   不亂扔果皮紙屑 / 不乱扔果皮纸屑  ―  bù luàn rēng guǒpí zhǐxiè  ―  no littering

2. pericarp

Derived terms

外果皮 (wàiguǒpí)

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Japanese

Kanji in this term
果	皮
か Grade: 4	ひ Grade: 3
on’yomi

Noun

果皮 (hiragana かひ, rōmaji kahi)

1. pericarp

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Korean

Hanja in this term
果	皮

Noun

果皮 • (gwapi) (hangeul 과피)

1. Hanja form^? of 과피 (“pericarp”).