果汁

果汁

Chinese

		fruit; result	juice
simp. and trad. (果汁)		果	汁

Pronunciation

• Mandarin

  (Pinyin): guǒzhī

  (Zhuyin): ㄍㄨㄛˇ ㄓ

• Cantonese (Jyutping): gwo² zap¹
• Hakka (Sixian, PFS): kó-chṳp
• Min Nan (POJ): kó-chiap / ké-chiap / kér-chap / kóe-chiap

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• Mandarin
  • (Standard Chinese)⁺
    • Pinyin: guǒzhī
    • Zhuyin: ㄍㄨㄛˇ ㄓ
    • Gwoyeu Romatzyh: guuojy
    • IPA ^(key): /ku̯ɔ²¹⁴⁻²¹¹ ʈ͡ʂʐ̩⁵⁵/
      
  • (Standard Chinese, erhua-ed)⁺
    • Pinyin: guǒzhīr
    • Zhuyin: ㄍㄨㄛˇ ㄓㄦ
    • Gwoyeu Romatzyh: guuojel
    • IPA ^(key): /ku̯ɔ²¹⁴⁻²¹¹ ʈ͡ʂʐ̩əɻ⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou)⁺
    • Jyutping: gwo² zap¹
    • Yale: gwó jāp
    • Cantonese Pinyin: gwo² dzap⁷
    • Guangdong Romanization: guo² zeb¹
    • IPA ^(key): /kʷɔː³⁵ t͡sɐp̚⁵/
• Hakka
  • (Sixian, incl. Miaoli and Meinong)
    • Pha̍k-fa-sṳ: kó-chṳp
    • Hakka Romanization System: go` ziib`
    • Hagfa Pinyim: go³ zib⁵
    • IPA: /ko³¹ t͡sɨp̚²/
• Min Nan
  • (Hokkien: Xiamen, Zhangzhou, General Taiwanese)
    • Pe̍h-ōe-jī: kó-chiap
    • Tâi-lô: kó-tsiap
    • Phofsit Daibuun: koyciab
    • IPA (Xiamen, Zhangzhou, Taipei): /ko⁵³⁻⁴⁴ t͡ɕiap̚³²/
    • IPA (Kaohsiung): /kɤ⁴¹⁻⁴⁴ t͡ɕiap̚³²/
  • (Hokkien: Xiamen)
    • Pe̍h-ōe-jī: ké-chiap
    • Tâi-lô: ké-tsiap
    • Phofsit Daibuun: kefciab
    • IPA (Xiamen): /ke⁵³⁻⁴⁴ t͡ɕiap̚³²/
  • (Hokkien: Quanzhou)
    • Pe̍h-ōe-jī: kér-chap
    • Tâi-lô: kér-tsap
    • IPA (Quanzhou): /kə⁵⁵⁴⁻²⁴ t͡sap̚⁵/
  • (Hokkien: Zhangzhou)
    • Pe̍h-ōe-jī: kóe-chiap
    • Tâi-lô: kué-tsiap
    • Phofsit Daibuun: koefciab
    • IPA (Zhangzhou): /kue⁵³⁻⁴⁴ t͡ɕiap̚³²/

Noun

果汁

1. fruit juice

Derived terms

天然果汁 果汁冰糕 (guǒzhī bīnggāo)

果汁機／果汁机 (guǒzhījī)

Descendants

Sino-Xenic (果汁):

• → Japanese: 果 (か)汁 (じゅう) (kajū)
• → Korean: 과즙 (果汁, gwajeup)

See also

• 菜汁 (càizhī)
• 肉汁 (ròuzhī)

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Japanese

Kanji in this term
果	汁
か Grade: 4	じゅう Grade: S
on’yomi

Etymology

/kwazipu/ → /kwazifu/ → /kwaziwu/ → /kwaziu/ → /kwaʑjuː/ → /kad͡ʑjuː/

From Middle Chinese compound 果汁 (kwa^X tsyip, literally “fruit + juice”).

Pronunciation

• On’yomi
  • (Tokyo) かじゅう [kàjúú] (Heiban – [0])[1][2]
  • IPA^(key): [ka̠ʑɨᵝː]

Noun

果汁 (hiragana かじゅう, rōmaji kajū, historical hiragana くわじふ)

1. fruit juice

Derived terms

• 濃縮果汁還元 (のうしゅくかじゅうかんげん) (nōshuku kajū kangen)

References

1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
2. 1998, NHK日本語発音アクセント辞典 (NHK Japanese Pronunciation Accent Dictionary) (in Japanese), Tōkyō: NHK, →ISBN

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Korean

Hanja in this term
果	汁

Noun

果汁 • (gwajeup) (hangeul 과즙)

1. Hanja form^? of 과즙 (“fruit juice”).