旨味
Japanese
Kanji in this term | |
---|---|
旨 | 味 |
うま Grade: S | み Grade: 3 |
yutōyomi |
Etymology
Compound of 旨 (uma, the stem of adjective 旨い (umai, “tasty, delicious”)) + み (mi, “-ness”, in reference to quality, contrasting with suffix さ (sa, “-ness”) that is used to describe degree).[1][2][3]
The use of 味 to spell the -mi suffix is an example of ateji (当て字).[1][2][3]
Pronunciation
- Yutōyomi
- (Tokyo) うまみ [ùmámí] (Heiban – [0])[2]
- (Tokyo) うまみ [ùmámíꜜ] (Odaka – [3])[2]
- IPA(key): [ɯ̟ᵝma̠mʲi]
Alternative forms
- 旨み, 甘味, 甘み
Noun
旨味 (hiragana うまみ, rōmaji umami)
- the umami flavour
- tastiness
- skillfulness
- profit
References
- 1988, 国語大辞典(新装版) (Kokugo Dai Jiten, Revised Edition) (in Japanese), Tōkyō: Shogakukan
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
- 1995, 大辞泉 (Daijisen) (in Japanese), Tōkyō: Shogakukan, →ISBN