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单词 扒饭
释义

扒饭

Chinese

For pronunciation and definitions of 扒饭 – see 扒飯 (“to use a pair of chopsticks to put rice into one's mouth”).
(This term, 扒饭, is the simplified form of 扒飯.)
Notes:
  • Simplified Chinese is mainly used in Mainland China and Singapore.
  • Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.
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