干鯛
Japanese
Kanji in this term | |
---|---|
干 | 鯛 |
ひ Grade: 6 | たい > だい Jinmeiyō |
kun’yomi |
Pronunciation
- (Tokyo) ひだい [híꜜdàì] (Atamadaka – [1])[1][2]
- (Tokyo) ひだい [hìdáí] (Heiban – [0])[1]
- IPA(key): [çida̠i]
Noun
干鯛 • (hidai) ←ひだひ (fidafi)?
- dried and salted seabream
Related terms
- 干物 (himono)
References
- 2011, 新明解国語辞典 (Shin Meikai Kokugo Jiten), Seventh Edition (in Japanese), Tōkyō: Sanseidō, →ISBN
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN