塩辛
Japanese
| Kanji in this term | |
|---|---|
| 塩 | 辛 |
| しお Grade: 4 | から Grade: S |
| on’yomi | |
Pronunciation
- On’yomi
- (Tokyo) しおから [shìókáꜜrà] (Nakadaka – [3])[1]
- (Tokyo) しおから [shìókáráꜜ] (Odaka – [4])[1]
- IPA(key): [ɕio̞ka̠ɾa̠]
Noun
塩辛 (hiragana しおから, rōmaji shiokara)
- shiokara, a Japanese delicacy made from small pieces of the meat of marine animals in a paste of the animals' salted, fermented viscera
Descendants
- English: shiokara
References
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN