培根蛋醬

培根蛋醬

Chinese

		bacon	egg; oval shaped	jam; thick sauce
trad. (培根蛋醬)		培根	蛋	醬
simp. (培根蛋酱)		培根	蛋	酱

Pronunciation

• Mandarin

  (Pinyin): péigēndànjiàng

  (Zhuyin): ㄆㄟˊ ㄍㄣ ㄉㄢˋ ㄐㄧㄤˋ

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: péigēndànjiàng
    • Zhuyin: ㄆㄟˊ ㄍㄣ ㄉㄢˋ ㄐㄧㄤˋ
    • Tongyong Pinyin: péigendànjiàng
    • Wade–Giles: pʻei²-kên¹-tan⁴-chiang⁴
    • Yale: péi-gēn-dàn-jyàng
    • Gwoyeu Romatzyh: peirgendannjianq
    • Palladius: пэйгэньданьцзян (pɛjgɛnʹdanʹczjan)
    • Sinological IPA ^(key): /pʰeɪ̯³⁵ kən⁵⁵ tän⁵¹⁻⁵³ t͡ɕjɑŋ⁵¹/

Noun

培根蛋醬

1. carbonara (sauce)

See also

• 培根蛋麵／培根蛋面 (péigēndànmiàn)