仏手柑

仏手柑

See also: 佛手柑

Japanese

Etymology 1

Kanji in this term
仏	手	柑
ぶつ > ぶっ Grade: 5	しゅ Grade: 1	かん Jinmeiyō
on’yomi

Pronunciation

• On’yomi
  • (Tokyo) ぶっしゅかん [bùsshúkáń] (Heiban – [0])[1]
  • (Tokyo) ぶっしゅ​かん [bùsshúꜜkàǹ] (Nakadaka – [3])[1]
  • IPA^(key): [bɯ̟ᵝɕːɯ̟ᵝkã̠ɴ]

Noun

仏手柑 (hiragana ぶっしゅかん, katakana ブッシュカン, rōmaji busshukan)

1. Buddha's hand; fingered citron

Usage notes

• As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts, as ブッシュカン.

Etymology 2

Kanji in this term
仏	手	柑
ぶつ > ぶ Grade: 5	しゅ Grade: 1	かん Jinmeiyō
Irregular

Pronunciation

• (Irregular reading)
  • (Tokyo) ぶしゅかん [bùshúkáń] (Heiban – [0])[1]
  • (Tokyo) ぶしゅ​かん [bùshúꜜkàǹ] (Nakadaka – [2])[1]
  • IPA^(key): [bɯ̟ᵝɕɨᵝkã̠ɴ]

Noun

仏手柑 (hiragana ぶしゅかん, katakana ブシュカン, rōmaji bushukan)

1. Buddha's hand; fingered citron

Usage notes

• As with many terms that name organisms, this term is often spelled in katakana, especially in biological contexts, as ブシュカン.

References

1. 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN