ヤンニョム
Japanese
Alternative forms
- 薬念 (yannyomu)
- ヤンニョン (yannyon), 薬念 (yannyon)
Etymology
From Korean 양념 (yangnyeom) or 약념 (yangnyeom).[1]
Pronunciation
- (Tokyo) ヤンニョム [yáꜜǹnyòmù] (Atamadaka – [1])[1]
- IPA(key): [jã̠ɲ̟ɲ̟o̞mɯ̟ᵝ]
Noun
ヤンニョム (rōmaji yannyomu)
- seasonings and spices of Korean cuisine
Derived terms
- ヤンニョムチキン (yannyomu-chikin)
References
- 2006, 大辞林 (Daijirin), Third Edition (in Japanese), Tōkyō: Sanseidō, →ISBN