ちゃんぷるー
Japanese
For pronunciation and definitions of ちゃんぷるー – see the following entry. | ||
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(This term, ちゃんぷるー, is an alternative spelling of the above term.) |
Okinawan
Etymology
From Indonesian campur (“to mix”).
Pronunciation
- (Shuri-Naha) ちゃんぷるー [chánpùrù] (Heiban - [0])
- IPA(key): [t͡ɕaɴpuɾuː]
Noun
ちゃんぷるー (rōmaji chanpurū)
- a stir-fried dish consisting of tofu, vegetables, and cooking oil
Derived terms
- ごーやーちゃんぷる (gōyā chanpurū)
- 豆腐ちゃんぷるー (tōfu chanpurū)
- まーみなちゃんぷるー (māmina chanpuru)
Descendants
- Japanese: チャンプルー (chanpurū)