ဆီချက်ခေါက်ဆွဲ

ဆီချက်ခေါက်ဆွဲ

Burmese

Etymology

ဆီချက် (hcihkyak) +‎ ခေါက်ဆွဲ (hkaukhcwai:)

Pronunciation

• Phonetic respelling: ဆီဂျက်ခေါက်ဆွဲ
• IPA^(key): /sʰìd͡ʑɛʔkʰaʊʔsʰwɛ́/
• Romanization: MLCTS: hcihkyakhkaukhcwai: • ALA-LC: chīkhyakʻkhokʻchvai • BGN/PCGN: hsigyethkaukhswè: • Okell: hsihceʔhkauʔhswè

Noun

ဆီချက်ခေါက်ဆွဲ • (hcihkyakhkaukhcwai:)

1. noodles fried in garlic oil

References

• “ဆီချက်ခေါက်ဆွဲ” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.