ဆီချက်
Burmese
Etymology
ဆီ (hci) + ချက် (hkyak)
Pronunciation
- Phonetic respelling: ဆီဂျက်
- IPA(key): /sʰìd͡ʑɛʔ/
- Romanization: MLCTS: hcihkyak • ALA-LC: chīkhyakʻ • BGN/PCGN: hsigyet • Okell: hsihceʔ
Noun
ဆီချက် • (hcihkyak)
- fried onion or garlic in cooked oil
- cooked oil
References
- “ဆီချက်” in Myanmar–English Dictionary (Myanmar Language Commission 1993). Searchable online at SEAlang.net.