ลาบ
Thai
Etymology
Cognate with Lao ລາບ (lāp).
Pronunciation
| Orthographic/Phonemic | ลาบ l ā ɓ | |
| Romanization | Paiboon | lâap |
| Royal Institute | lap | |
| (standard) IPA(key) | /laːp̚˥˩/(R) | |
| Homophones edit | ลาป ลาภ | |
the Northern Thai version of the dish
Noun
ลาบ • (lâap)
- lap: a dish of minced meat mixed with such ingredients as lime juice, chilies, fish sauce, etc, served with fresh vegetables and herbs.
Derived terms
Derived terms
- พริกลาบ
- ลาบคั่ว
- ลาบเลือด
- ลาบเหนือ
- ลาบอีสาน
Verb
ลาบ • (lâap) (abstract noun การลาบ)
- to cook into this dish.