จืด
Thai
Etymology
From Proto-Tai *cɯːtᴰ (“insipid”). Cognate with Lao ຈືດ (chư̄t), Shan ၸိုတ်ႇ (tsùet).
Pronunciation
| Orthographic/Phonemic | จืด t͡ɕ ụ̄ ɗ | |
| Romanization | Paiboon | jʉ̀ʉt |
| Royal Institute | chuet | |
| (standard) IPA(key) | /t͡ɕɯːt̚˨˩/ | |
Adjective
จืด • (jʉ̀ʉt) (abstract noun ความจืด)
- (of water, egg, etc.) fresh.
- unseasoned; bland; not salty; insipid; tasteless.
- (figuratively) uninteresting; dull.
Derived terms
Derived terms
- เกลือจืด (glʉʉa-jʉ̀ʉt)
- แกงจืด
- จืดชืด
- จืดตา
- ใจจืด