zoodles
English
Etymology
Blend of zucchini + noodles
Noun
zoodles pl (plural only)
- (colloquial) Zucchini sliced into thin strips so as to resemble noodles.
- 2013, Michelle Tam, Henry Fong, Nom Nom Paleo: Food for Humans
- With their mild taste and excellent slurpability, zoodles are an amazingly adaptable stand-in for pasta, soaking in the flavors of your favorite sauces and broths.
- 2016, Maria Emmerich, Quick & Easy Ketogenic Cooking: Meal Plans and Time Saving:
- To enjoy zoodles throughout the week, prepare a double or triple batch of spiral-sliced zucchini by completing Steps 2 and 3.
- 2013, Michelle Tam, Henry Fong, Nom Nom Paleo: Food for Humans