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单词 teriyaki
释义

teriyaki

English

Etymology

From Japanese ()() (teriyaki).

Pronunciation

  • (UK) IPA(key): /ˌtɛ.ɹɪˈjɑː.ki/, /ˌtɛ.ɹiˈjæ.ki/
  • (General American) IPA(key): /ˌtɛ.ɹiˈjɑ.ki/
  • (General Australian, New Zealand) IPA(key): /ˌte.ɹiˈjɐː.ki/
  • Rhymes: -ɑːki
  • Hyphenation: ter‧i‧ya‧ki

Noun

teriyaki (countable and uncountable, plural teriyakis)

  1. A cooking technique used in Japanese cuisine in which foods are broiled or grilled in a sweet soy sauce marinade.
  2. A sweet soy sauce marinade.
    Put some teriyaki on it.

Derived terms

  • teriyakied

Translations


Indonesian

Etymology

From Japanese ()() (teriyaki).

Pronunciation

  • IPA(key): /tɛ.ri.ja.ki/
  • Hyphenation: tè‧ri‧ya‧ki

Noun

teriyaki

  1. (cooking) teriyaki.

Further reading

  • teriyaki” in Kamus Besar Bahasa Indonesia, Jakarta: Language Development and Fostering Agency — Ministry of Education, Culture, Research, and Technology of the Republic Indonesia, 2016.

Japanese

Romanization

teriyaki

  1. Rōmaji transcription of てりやき

Spanish

Pronunciation

 
  • IPA(key): (everywhere but Argentina and Uruguay) /teɾiˈʝaki/ [t̪e.ɾiˈʝa.ki]
  • IPA(key): (Buenos Aires and environs) /teɾiˈʃaki/ [t̪e.ɾiˈʃa.ki]
  • IPA(key): (elsewhere in Argentina and Uruguay) /teɾiˈʒaki/ [t̪e.ɾiˈʒa.ki]

  • Rhymes: -aki
  • Syllabification: te‧ri‧ya‧ki

Noun

teriyaki m (plural teriyakis)

  1. teriyaki
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