soysage
English
Etymology
Blend of soy + sausage
Noun
soysage (plural soysages)
- A vegetarian sausage made with soy instead of meat.
- 2013, William Shurtleff, Akiko Aoyagi, History of Whole Dry Soybeans
- Soybeans can be used to make soyburgers, souffles, fritters, casseroles, soysages, soymilk, ice bean, tofu (Japanese bean curd), tempeh (Indonesian cultured soy cake), spreads, dips and soups and many more.
- 2013, William Shurtleff, Akiko Aoyagi, History of Whole Dry Soybeans