sour milk

sour milk

English

Alternative forms

• soured milk

Noun

sour milk (usually uncountable, plural sour milks)

1. A kind of dairy product produced by causing raw milk to somewhat congeal by addition of acid or fermentation through bespoke acidification cultures.

   Synonyms: amasi (South Africa), bonnyclabber, clabber, prostokvasha (in reference to Russia)

   Hyponyms: yogurt, kefir

Translations

sour milk

Arabic: رَائِب‎ m (rāʾib) Azerbaijani: qatıq (az) Bashkir: ҡатыҡ (qatïq) Belarusian: сырава́тка f (syravátka), кі́слае малако́ n (kíslaje malakó), сыраква́ша f (syrakváša) Bulgarian: катък m (katǎk), крукмач m (krukmač), ки́село мля́ко n (kíselo mljáko) Chinese: Mandarin: 酸牛奶 (suānniúnǎi), 凝乳 (níngrǔ) Czech: kyselé mléko n Danish: please add this translation if you can Estonian: hapupiim Finnish: viili (fi) French: lait fermenté (fr) m, lait aigre (fr) m German: Dickmilch f, Sauermilch f, Setzmilch f (regional), Stockmilch f (regional) Istriot: stròussia Japanese: 酸乳 (さんにゅう, sannyū), プロストクワーシャ (purosutokuwāsha), サワーミルク (sawā miruku) Kazakh: қатық (qatıq) Korean: 신 우유 (sin uyu), 산유 (sanyu), 사워밀크 (sawomilkeu) Kyrgyz: катык (katık) Latin: lac crassum n Latvian: rūgušpiens m Lithuanian: rūgpienis m

Macedonian: кисело млеко n (kiselo mleko) Polish: zsiadłe mleko (pl) n, skwaszone mleko n, kwaśne mleko (pl) n Portuguese: leite fermentado m, coalhada (pt) f Russian: простоква́ша (ru) m (prostokváša), варене́ц (ru) m (varenéc), ря́женка (ru) f (rjáženka), каты́к (ru) m (katýk), ки́слое молоко́ n (kísloje molokó) Scottish Gaelic: bainne clàbar Serbo-Croatian: Cyrillic: кисело млеко n, кисело млијеко n Roman: kiselo mleko (sh) n, kiselo mlijeko n Slovak: kyslé mlieko n Slovene: kislo mleko (sl) n Spanish: leche agria f Swedish: filmjölk (sv), surmjölk Tajik: қатиқ (qatiq) Tatar: катык (tt) (qatıq) Turkish: please add this translation if you can Turkmen: gatyk Ukrainian: ки́сле молоко́ n (kýsle molokó), кисля́к (uk) m (kyslják), самоки́ш m (samokýš), само́кись f (samókysʹ), квасне́ молоко́ n (kvasné molokó) Uzbek: qatiq (uz), prostokvasha (uz) Vietnamese: sữa chua (vi), sữa chua đặc Zulu: amasi (zu) class 6